Saturday, June 20, 2009

Indian Entrees

Chicken Tikka Masala -$12.99 per person
Tender pieces of boneless chicken, tandoor grilled and cooked in creamy tomato sauce and flavored with fresh spices

Lamb or Chicken Vindaloo $ 11.99 per person
Lamb or chicken chunks marinated in hot vinegar sauce cooked with potatoes and fresh spices (add $2 for lamb)

Chicken or Lamb Madras $ 11.99 per person
Succulent pieces of boneless chicken or lamb cooked in hot spicy sauce with tomatoes (add $2 for lamb)

Chicken Korma $ 12.99 per person
Boneless pieces of chicken cooked with tomatoes in a creamy coconut sauce

Nihari Curry $ 12.99 per person
Large specially cut pieces of meat cooked slowly on low heat with special spices

Lamb Curry Shahi $ 13.99 per person
Boneless pieces of meat cooked with fresh spices and herbs in a specially flavored sauce

Chicken Curry Shahi $ 11.99 per person
Small pieces of boneless chicken treated with fresh spices and herbs in a specially flavored sauce

Chicken Jalfrezi $ 12.99 per person
Chunks of boneless chicken cooked with pieces of tomatoes, green pepper, onions and fresh spices for a delicious taste

Butter Chicken $ 12.99 per person
Boneless pieces of chicken cooked with tomatoes in a creamy sauce with fresh spices

Lahori Fish $ 12.99 per person
Fish fillets marinated in spicy batter, pan fried until golden

Fish Masala Curry $ 13.99 per person
Boneless tilapia fish cooked with fresh spices in tomato sauce with onions and flavorful masala

Shrimp Masala Curry $ 16.99 per person
Shrimp cooked with fresh spices in tomato sauce, with onions and flavorful masala

Chicken, Lamb, or Shrimp Balti Style $ 12.99 per person
Small pieces of boneless chicken, lamb, or shrimp cooked with fresh tomatoes and onions in a delicious masala add $5 for shrimp